{"title":"Natura Bio Italia","description":"\u003cp\u003eProducts under the Natura Bio Italia brand, starting with \u003cstrong\u003eLe Cucine d'Italia\u003c\/strong\u003e: digital cookbooks that explore Italy’s regional cuisines one region at a time, with recipes tested for precise quantities and cooking times.\u003c\/p\u003e","products":[{"product_id":"sicilia-le-ricette-della-tradizione-ebook-pdf-80-pagine","title":"Sicily: traditional recipes – 80-page PDF eBook","description":"\u003cdiv style=\"text-align: justify;\"\u003e\n\u003cp\u003eThirty-five recipes from the Sicilian canon, the real ones. Not a collection cobbled together from the internet: each recipe was researched using historical and culinary sources, checked for quantities and timings, and entirely rewritten by the Natura Bio Italia editorial team.\u003c\/p\u003e\n\u003cp\u003eThis is Volume I in the \u003cstrong\u003eThe Cuisines of Italy\u003c\/strong\u003e series, the digital cookbooks from Natura Bio Italia.\u003c\/p\u003e\n\u003ch3\u003eWhat’s inside\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e35 recipes\u003c\/strong\u003e, from starters to desserts, with quantities for four people and preparation and cooking times\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e80 pages\u003c\/strong\u003e laid out like a real book, not a pamphlet\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eA full-page photograph\u003c\/strong\u003e of every dish\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eThe story of the region\u003c\/strong\u003e: where the dish comes from, who made it, and why it’s prepared that way\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePage-numbered index\u003c\/strong\u003e, so you can find a recipe in two seconds\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eA cook’s tip\u003c\/strong\u003e: the mistake to avoid, the one you won’t find mentioned in recipes online\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eThe recipes\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eStarters and street food\u003c\/strong\u003e\u003cbr\u003eArancine · Eggplant caponata · Panelle and crocchè · Pani câ mèusa · Sarde a beccafico · Palermitan sfincione\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFirst courses\u003c\/strong\u003e\u003cbr\u003eBaked anelletti · Busiate with Trapani-style pesto · Trapani-style fish couscous · Fava bean maccu · Pasta alla Norma · Pasta chî vruoccoli arriminati · Pasta with sardines · Pasta cû nìuru di siccia · Pasta 'ncasciata\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMain courses\u003c\/strong\u003e\u003cbr\u003eOven-roasted and fricasseed lamb · Stimpirata rabbit · Falsomagro · Messina-style swordfish rolls · Pesce stocco a ghiotta\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSide dishes\u003c\/strong\u003e\u003cbr\u003eStuffed and roasted artichokes · Frittedda · Orange salad · Eggplant parmigiana\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDesserts\u003c\/strong\u003e\u003cbr\u003eBuccellato · Sicilian cannolo · Sicilian cassata · Cuccìa · Martorana fruit and All Souls’ Day sweets · Watermelon gelo and biancomangiare · Granita and brioche with a topknot · St. Joseph’s sfincia\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBasics\u003c\/strong\u003e\u003cbr\u003eSheep’s milk ricotta cream · Toasted breadcrumbs and 'strattu · Pasta reale\u003c\/p\u003e\n\u003ch3\u003eFormat and delivery\u003c\/h3\u003e\n\u003cp\u003eA4 PDF book, 80 pages. The file is available as soon as you purchase it: download it, keep it forever, and it never expires. Read it on a computer or tablet, or print it whenever you need.\u003c\/p\u003e\n\u003ch3\u003eUsage license\u003c\/h3\u003e\n\u003cp\u003eThe copy is for the purchaser’s personal use. Redistribution, resale, or publication, in whole or in part, by any means, is prohibited.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Natura Bio Italia","offers":[{"title":"Italian","offer_id":53548871024976,"sku":"LCI-SIC-IT-01","price":9.9,"currency_code":"EUR","in_stock":true},{"title":"English","offer_id":53554097193296,"sku":"LCI-SIC-EN-01","price":9.9,"currency_code":"EUR","in_stock":true},{"title":"German","offer_id":53554242388304,"sku":"LCI-SIC-DE-01","price":9.9,"currency_code":"EUR","in_stock":true},{"title":"French","offer_id":53554942443856,"sku":"LCI-SIC-FR-01","price":9.9,"currency_code":"EUR","in_stock":true},{"title":"Spanish","offer_id":53554942640464,"sku":"LCI-SIC-ES-01","price":9.9,"currency_code":"EUR","in_stock":true},{"title":"Portuguese","offer_id":53554942837072,"sku":"LCI-SIC-BR-01","price":9.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0878\/8069\/6144\/files\/sicilia-le-ricette-della-tradizione-copertina.png?v=1788563799"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0878\/8069\/6144\/collections\/natura-bio-italia-high-resolution-logo-transparent.png?v=1788564350","url":"https:\/\/naturabioitalia.com\/en\/collections\/natura-bio-italia.oembed","provider":"Natura Bio Italia","version":"1.0","type":"link"}