{"product_id":"wurstel-artigianali-toscani-di-suino-in-budello-naturale-350-g","title":"Artisanal Tuscan pork frankfurters in natural casing, 350 g","description":"\u003cdiv style=\"text-align: justify;\"\u003e\n\u003cp\u003e\u003cstrong\u003eTuscan Artisan Frankfurters: pork in natural casing, 350 g\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch2\u003eWhy natural casing makes a difference\u003c\/h2\u003e\n\u003cp\u003eIndustrial frankfurters almost always come in synthetic casings, which hold their shape but do not contribute to the cooking. Natural casings, on the other hand, shrink along with the meat: on the grill, they become crispy and make that little snap when you bite into them, while the juices stay where they belong inside.\u003c\/p\u003e\n\u003cp\u003eThe mixture is also different from supermarket frankfurters: pork with a firm texture, not a uniform paste.\u003c\/p\u003e\n\u003ch2\u003eProduct details\u003c\/h2\u003e\n\u003ctable\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003cth\u003eFeature\u003c\/th\u003e\n\u003cth\u003eDetails\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eProduct\u003c\/td\u003e\n\u003ctd\u003eTuscan artisan frankfurters\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProducer\u003c\/td\u003e\n\u003ctd\u003eSalumificio Poggetto, Prato plain (Tuscany)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eMeat\u003c\/td\u003e\n\u003ctd\u003ePork\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCasing\u003c\/td\u003e\n\u003ctd\u003eNatural\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSize\u003c\/td\u003e\n\u003ctd\u003e350 g vacuum-packed, 4-5 frankfurters\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eStorage\u003c\/td\u003e\n\u003ctd\u003eRefrigerate at 0-4 °C; once opened, consume within 3 days\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003ch2\u003eHow to cook artisan frankfurters\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eOn the grill: lightly score the casing in 2-3 places, then grill over medium-hot coals for 8-10 minutes, turning frequently, until golden brown.\u003c\/li\u003e\n\u003cli\u003eIn a pan: add a drizzle of oil and cook over medium heat for 6-8 minutes, turning on all sides.\u003c\/li\u003e\n\u003cli\u003eIn water: bring to a boil, reduce the heat and simmer for 8 minutes without letting the water boil vigorously, so the casing does not split. For a milder flavor, use half water and half white wine.\u003c\/li\u003e\n\u003cli\u003eServe with mustard, roast potatoes or sauerkraut, or in bread for a quick sandwich.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003ePairings\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eSides: roast potatoes, sauerkraut, potato salad.\u003c\/li\u003e\n\u003cli\u003eSauces: mustard or red onion mostarda.\u003c\/li\u003e\n\u003cli\u003eTo drink: a pale beer or a young Tuscan red wine.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eFrequently asked questions about artisan frankfurters\u003c\/h2\u003e\n\u003ch3\u003eWhat is the difference between artisan and industrial frankfurters?\u003c\/h3\u003e\n\u003cp\u003eThe casing and the mixture. Artisan frankfurters come in natural casings, which become crispy when cooked, and have a firm texture; industrial ones usually come in synthetic casings and have a more uniform paste.\u003c\/p\u003e\n\u003ch3\u003eHow do you cook them?\u003c\/h3\u003e\n\u003cp\u003eGrill or pan-fry them for 8-10 minutes, turning frequently, or simmer them just below boiling for 8 minutes.\u003c\/p\u003e\n\u003ch3\u003eWho makes them?\u003c\/h3\u003e\n\u003cp\u003eSalumificio Poggetto, in the Prato plain, which also makes sausage, sbriciolona, rigatino and Tuscan salami for Salumeria Toscana.\u003c\/p\u003e\n\u003ch3\u003eHow should they be stored?\u003c\/h3\u003e\n\u003cp\u003eRefrigerate at 0-4 °C in the vacuum-sealed package. Once opened, consume within 3 days.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Salumeria Toscana","offers":[{"title":"350 gr","offer_id":53916215804240,"sku":"WURS-350-350GR","price":6.3,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0878\/8069\/6144\/files\/wurstel-artigianali-toscani-senza-conservanti.webp?v=1793790959","url":"https:\/\/naturabioitalia.com\/en\/products\/artisanal-tuscan-pork-frankfurters-in-natural-casing-350-g","provider":"Natura Bio Italia","version":"1.0","type":"link"}