{"product_id":"speck-alle-erbe-di-montagna-il-cuore-370-g","title":"Mountain herb speck 'The Heart', 370 g","description":"\u003cdiv style=\"text-align: justify;\"\u003e\n\u003cp\u003e\u003cstrong\u003eMountain Herb Speck “The Heart,” 370 g\u003c\/strong\u003e: speck aged for 6 to 8 months and coated with South Tyrolean mountain herbs, to be cut into very thin slices.\u003c\/p\u003e\n\u003cp\u003eSEPP'Manufaktur's herb speck is made from the hind leg of a pig (Vulkanland pork bearing the AMA quality seal). Traditionally, it is dry-cured with salt and natural spices for about 10 days in the mountain air, then lightly smoked and aged for at least 6 months. After aging, it is washed, dried, and coated with fragrant South Tyrolean mountain herbs.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eAging: 6-8 months\u003c\/li\u003e\n\u003cli\u003eHandmade in South Tyrol\u003c\/li\u003e\n\u003cli\u003eFine Alpine herbs and beechwood chips for natural smoking, along with fresh mountain air\u003c\/li\u003e\n\u003cli\u003eRegular, rigorous checks throughout the entire production process\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eHow to enjoy it\u003c\/h3\u003e\n\u003cp\u003eSpeck is best enjoyed cut into slices as thin as possible, against the grain, which gives it just the right texture.\u003c\/p\u003e\n\u003ch3\u003eIngredients\u003c\/h3\u003e\n\u003cp\u003ePork (Vulkanland pork bearing the AMA quality seal)*, salt, spices (0.2% herbs), food gelatin (pork)**, dextrose, preservatives: sodium nitrite, potassium nitrate.\u003c\/p\u003e\n\u003cp\u003e* Meat origin: Austria\u003cbr\u003e** Used for the coating\u003c\/p\u003e\n\u003ch3\u003eNutritional values per 100 g\u003c\/h3\u003e\n\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eEnergy\u003c\/td\u003e\n\u003ctd\u003e1058 kJ \/ 252 kcal\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFat\u003c\/td\u003e\n\u003ctd\u003e11.9 g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eof which saturates\u003c\/td\u003e\n\u003ctd\u003e4.4 g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCarbohydrates\u003c\/td\u003e\n\u003ctd\u003e1.3 g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eof which sugars\u003c\/td\u003e\n\u003ctd\u003e1.1 g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProtein\u003c\/td\u003e\n\u003ctd\u003e35.0 g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSalt\u003c\/td\u003e\n\u003ctd\u003e5.3 g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\n\u003ch3\u003eOther information\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eMicrobiological parameters\u003c\/strong\u003e: the product complies with the microbiological parameters of Regulation (EC) 2073\/2005, as currently in force.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGMOs\u003c\/strong\u003e: the product does not contain genetically modified organisms that must be declared on the label; no genetically modified materials were used in its production (Regulations (EC) 1829\/2003 and 1830\/2003).\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eImages are for illustrative purposes: as this is a natural product, its shape and appearance may vary.\u003c\/em\u003e\u003c\/p\u003e\n\u003c\/div\u003e\u003cp style=\"text-align: center;\"\u003e\u003cstrong\u003eFree shipping on orders over € 99 for deliveries in Italy\u003c\/strong\u003e\u003c\/p\u003e","brand":"SEPP'Manufaktur Südtirol","offers":[{"title":"370g","offer_id":53916622389584,"sku":"1000953","price":14.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0878\/8069\/6144\/files\/SEPP_Manufaktur_Krauterspeck_Herzstuck.jpg?v=1793795982","url":"https:\/\/naturabioitalia.com\/en\/products\/mountain-herb-speck-heart-370-g","provider":"Natura Bio Italia","version":"1.0","type":"link"}