{"product_id":"valmairotto-lievitato-tipico-della-valle-maira-con-cacao-e-nocciole-gr-220","title":"ValMairotto – Maira Valley Leavened Cake with Cocoa and Hazelnuts – 220 g","description":"\u003cdiv style=\"text-align: justify;\"\u003e\n\u003ch3\u003eValMairotto – Traditional Leavened Cake from Valle Maira with Cocoa and Hazelnuts – 220 g\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eValMairotto\u003c\/strong\u003e is an artisanal leavened cake from Pasticceria Brignone in Dronero, made with the same long, naturally leavened dough used for panettone and colomba, and created to be enjoyed in every season. Enriched with \u003cstrong\u003eunsweetened cocoa, hazelnut paste, dark chocolate chips, and chopped hazelnuts\u003c\/strong\u003e for a rich, authentic experience.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e✅ Double natural leavening with sourdough starter\u003c\/li\u003e\n\u003cli\u003e✅ Versatile: for breakfast, a snack, dessert, or special occasions\u003c\/li\u003e\n\u003cli\u003e✅ Artisanal production in the heart of Valle Maira\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eHow to enjoy it:\u003c\/strong\u003e for breakfast with milk or coffee; after dinner with Barolo Chinato or Genepì; as an elegant gift or a companion for your outings.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e soft WHEAT flour type 0, sugar, fructose, powdered natural sourdough starter (WHEAT), emulsifier E471, whole MILK powder, HAZELNUT paste, unsweetened cocoa powder, brewer's yeast, flavorings, salt, enzymes, flour treatment agent: E300.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAllergens:\u003c\/strong\u003e contains GLUTEN, MILK, HAZELNUTS (TREE NUTS). May contain traces of SOY, MUSTARD, TREE NUTS, EGGS.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAverage nutritional values per 100 g:\u003c\/strong\u003e Energy 1548 kJ \/ 370 kcal; Fat 10 g (of which saturates 6 g); Carbohydrates 50 g (of which sugars 30 g); Fibre 3 g; Protein 5–7 g; Salt 0.5 g.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSize:\u003c\/strong\u003e 220 g · \u003cstrong\u003eStorage:\u003c\/strong\u003e best before 3 months from production; store in a cool, dry place (14–20°C). Artisanal product made in small batches: slight variations in shape and texture are evidence of the handmade process.\u003c\/p\u003e\n\u003c\/div\u003e\u003cp style=\"text-align: center;\"\u003e\u003cstrong\u003eFree shipping in Italy on orders over € 89\u003c\/strong\u003e\u003c\/p\u003e","brand":"Pasticceria Brignone","offers":[{"title":"Default Title","offer_id":53399248765264,"sku":"VALMAI25","price":8.49,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0878\/8069\/6144\/files\/VALMAIROTTO_BRIGNONE.png?v=1786660775","url":"https:\/\/naturabioitalia.com\/en\/products\/valmairotto-lievitato-tipico-della-valle-maira-con-cacao-e-nocciole-gr-220","provider":"Natura Bio Italia","version":"1.0","type":"link"}