{"product_id":"salame-al-capriolo-180-g","title":"Venison salami, 180 g","description":"\u003cdiv style=\"text-align: justify;\"\u003e\n\u003cp\u003e\u003cstrong\u003eVenison salami, 180 g\u003c\/strong\u003e: traditional pork and venison salami, air-cured for at least 4 weeks.\u003c\/p\u003e\n\u003cp\u003eFor its traditional venison salami, SEPP'Manufaktur uses pork (Vulkanland pig with AMA quality seal) and venison (game). L's mixture is stuffed into an artificial casing and air-cured for at least 4 weeks; during curing, the salami develops its characteristic aroma. It is then washed and packaged.\u003c\/p\u003e\n\u003cp\u003eSalami, perhaps the most famous cured sausage of all, delights with its slightly sweet, delicately spiced flavor. The subtle game aroma of the venison combines with the juiciness of the pork: every slice is a pleasure.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eHandcrafted in South Tyrol\u003c\/li\u003e\n\u003cli\u003eAged for 1 month\u003c\/li\u003e\n\u003cli\u003eRigorous, regular checks throughout the entire production process\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eHow to enjoy it\u003c\/h3\u003e\n\u003cp\u003eVenison salami is ideal for a classic South Tyrolean snack (Marende), served on a board with cheese, bread and pickles; it is also perfect for a picnic during a mountain hike.\u003c\/p\u003e\n\u003cp\u003eRemove the artificial casing before consumption.\u003c\/p\u003e\n\u003ch3\u003eIngredients\u003c\/h3\u003e\n\u003cp\u003ePork (Vulkanland pig with AMA quality seal)*, venison (game), salt, aromatic extracts, spice extract, dextrose, sucrose, antioxidant: ascorbic acid; preservatives: sodium nitrite, potassium nitrate.\u003c\/p\u003e\n\u003cp\u003e139 g of pork and 35 g of venison were used for every 100 g of finished product.\u003c\/p\u003e\n\u003cp\u003e* Origin of the pork: Austria.\u003c\/p\u003e\n\u003ch3\u003eNutritional values per 100 g\u003c\/h3\u003e\n\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eEnergy\u003c\/td\u003e\n\u003ctd\u003e1716 kJ \/ 408 kcal\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFat\u003c\/td\u003e\n\u003ctd\u003e33,6 g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eof which saturated fatty acids\u003c\/td\u003e\n\u003ctd\u003e12,3 g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCarbohydrates\u003c\/td\u003e\n\u003ctd\u003e2,2 g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eof which sugars\u003c\/td\u003e\n\u003ctd\u003e0,8 g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProtein\u003c\/td\u003e\n\u003ctd\u003e28,7 g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSalt\u003c\/td\u003e\n\u003ctd\u003e4,6 g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\n\u003cp\u003eThe product complies with the microbiological parameters of Regulation (EC) 2073\/2005, as currently in force. It does not contain genetically modified organisms that are subject to mandatory labeling; no genetically modified materials were used in production (Regulations (EC) 1829\/2003 and 1830\/2003).\u003c\/p\u003e\n\u003cp\u003eImages are for illustrative purposes only: as this is a natural product, its shape and appearance may vary.\u003c\/p\u003e\n\u003c\/div\u003e\u003cp style=\"text-align: center;\"\u003e\u003cstrong\u003eFree shipping on orders of € 99 or more for deliveries in Italy\u003c\/strong\u003e\u003c\/p\u003e","brand":"SEPP'Manufaktur Südtirol","offers":[{"title":"180g","offer_id":53916620194128,"sku":"1100018","price":8.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0878\/8069\/6144\/files\/SEPP_Manufaktur_Salami_mit_Reh.jpg?v=1793795968","url":"https:\/\/naturabioitalia.com\/en\/products\/venison-salami-180-g-1","provider":"Natura Bio Italia","version":"1.0","type":"link"}