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proposto da: Azienda Agricola Minnelea

Artisanal Spicy Sauce - With Chili Pepper and EVO Oil

Artisanal Spicy Sauce - With Chili Pepper and EVO Oil

Regular price €4,00 EUR
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A Tradition with a Spicy Twist

The Spicy Cilento Sauce by Minnelea adds an extra kick to the Cilento tradition, thanks to the addition of dried chili pepper that gives it a bold character and a pleasant spicy note. Made with high-quality peeled tomatoes, local extra virgin olive oil, garlic, and a pinch of salt, this sauce captures all the warmth and liveliness of Cilento in a single bite.

A Versatile Sauce for the Most Demanding Palates

Perfect for those who love intense flavors, the Spicy Cilento Sauce is ideal not only for dressing pasta but also for adding a special touch to pizzas and bruschettas. Its balanced spiciness enhances the sweetness of the tomatoes, creating a flavor harmony that warms the palate and recalls the most authentic dishes of Cilento cuisine.

Why Choose It?

  • Authentic Ingredients: Cilento peeled tomatoes, local EVO oil, garlic, dried chili pepper, and salt, without preservatives.
  • Balanced Spiciness: A spicy note that enhances flavors without overpowering them.
  • Versatility in the Kitchen: Great for pasta, pizzas, and appetizers, for those who love the bold taste of Cilento tradition with a touch of chili pepper.

Recommended Recipe: Penne with Spicy Cilento Sauce and Salted Ricotta

Ingredients:

  • 320 g of penne rigate
  • 1 jar of Minnelea Spicy Cilento Sauce
  • Grated salted ricotta
  • Extra virgin olive oil

Preparation:

  1. Cook the penne in plenty of salted water until al dente.
  2. Meanwhile, heat the Spicy Cilento Sauce in a pan, letting the aroma of chili pepper and garlic fill the kitchen.
  3. Drain the penne and transfer them directly into the pan with the sauce, mixing well to evenly distribute the seasoning.
  4. Serve the penne with a generous sprinkle of grated salted ricotta.
  5. Finish the dish with a drizzle of extra virgin olive oil for a final touch of freshness.

Wine Pairing: A Cilento Rosé with its fresh and slightly fruity notes is the perfect pairing for this dish, balancing the spiciness of the sauce and the savoriness of the salted ricotta.

Explore Cilento with a Spicy Touch

The Spicy Cilento Sauce by Minnelea brings the Cilento tradition to the table with an extra kick. A sauce that not only enhances the most classic dishes but adds a pinch of liveliness and warmth to every bite, while preserving the authenticity of Cilento’s flavors.

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