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Classic Organic Crackers with Spirulina 100g - 6 packs (600g)
Classic Organic Crackers with Spirulina 100g - 6 packs (600g)
Regular price
€14,94 EUR
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€0,00 EUR
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€14,94 EUR
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Classic artisanal organic crackers with type "1" flour and spirulina 100g - 6 packs (600g). Light and crunchy, enriched with spirulina for a natural and nutritious snack, rich in protein.
Spirulina has a rich and complete nutritional profile thanks to the substances it contains: High biological value proteins: the quality of the proteins is high. This parameter is evaluated based on the presence of essential amino acids (amino acids that are not produced by the body and must be introduced through the diet). Spirulina contains all 8 essential amino acids (Phenylalanine, Isoleucine, Leucine, Lysine, Methionine, Threonine, Tryptophan, Valine). Essential fatty acids: Omega 3 and Omega 6. Carbohydrates: including rhamnose and glycogen. Vitamin A, vitamin D, vitamin K, and B vitamins. Minerals: iron, sodium, magnesium, manganese, calcium, iodine, and potassium.
Spirulina has a rich and complete nutritional profile thanks to the substances it contains: High biological value proteins: the quality of the proteins is high. This parameter is evaluated based on the presence of essential amino acids (amino acids that are not produced by the body and must be introduced through the diet). Spirulina contains all 8 essential amino acids (Phenylalanine, Isoleucine, Leucine, Lysine, Methionine, Threonine, Tryptophan, Valine). Essential fatty acids: Omega 3 and Omega 6. Carbohydrates: including rhamnose and glycogen. Vitamin A, vitamin D, vitamin K, and B vitamins. Minerals: iron, sodium, magnesium, manganese, calcium, iodine, and potassium.
Ingredients: type “1” soft wheat flour 61.5%, water, margarine 12% (high oleic sunflower oil*, shea butter, water, citric acid), salt, spirulina algae, leavening powder (leavening agent: sodium bicarbonate, acidity regulator: natural cream of tartar, anti-caking agent: calcium carbonate).
Nutritional table: total protein 11g. Total fat: 14g, saturated fatty acids 4.7g, dietary fiber 2.7g, total carbohydrates: 55g of which sugars 0g, sodium chloride: 827 mg. Energy value: 395kcal/1662kj.
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