Classic organic crackers with spirulina 50g - 10 packs (500g)

Classic artisanal organic crackers with type "1" flour and spirulina 50g - 10 packs (500g). Light and crunchy, enriched with spirulina for a natural and nutritious snack, rich in proteins and antioxidants.

Spirulina has multiple nutritional and therapeutic properties thanks to the substances it contains: High biological value proteins: the quality of the proteins is high. This parameter is evaluated based on the presence of essential amino acids (amino acids that are not produced by the body and must necessarily be introduced with the diet). Spirulina contains all 8 essential amino acids (Phenylalanine, Isoleucine, Leucine, Lysine, Methionine, Threonine, Tryptophan, Valine). Essential fatty acids: Omega 3 and omega 6, which counteract cholesterol and triglyceride levels. Carbohydrates: including rhamnose and glycogen. Vitamin A, vitamin D, vitamin K and B vitamins. Mineral salts: iron, sodium, magnesium, manganese, calcium, iodine and potassium.

Ingredients: type “1” soft wheat flour 61.5%, water, margarine 12% (high oleic sunflower oil*, shea butter, water, citric acid), salt, spirulina algae, raising agent (raising agent: sodium bicarbonate, acidity regulator: natural cream of tartar, anti-caking agent: calcium carbonate).

Nutritional table : total protein 11g. Total fat: 14g, saturated fatty acids 4.7g, dietary fiber 2.7g, total carbohydrates: 55g of which sugars 0g, sodium chloride: 827mg. Energy value: 395kcal/1662kj.