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Gluten free Fusilli with Spirulina K – Pasta Felicia 250g.
Gluten free Fusilli with Spirulina K – Pasta Felicia 250g.
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€11,96 EUR
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€11,96 EUR
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Spirulina fusilli with whole rice flour , Felicia brand, are a gluten free product made with organic and Italian Spirulina K ApuliaKundi. They have a unique and full-bodied taste given by whole rice. Source of fiber, iron and potassium. 250g pack.
Spirulina K fusilli are organic and gluten-free. Versatile, practical, creative, Felicia pasta with Spirulina K BIO fuels optimism and creativity in the kitchen thanks to the possibility of experimenting with ever-new combinations, tastes and flavours.
Spirulina K BIO fusilli with wholemeal rice flour are produced in the only allergen-free Italian pasta factory with an integrated multigrain mill , with total control of the entire production process, from the supply of raw materials to the production of the pasta. They are the result of a partnership born between Andriani, Felicia brand, and ApuliaKundi with the aim of protecting the planet's natural resources such as water.
Organic spirulina algae, 100% natural and pure, produced in Italy by circular economy, gluten-free whole rice flour pasta.
Spirulina K BIO fusilli with wholemeal rice flour are produced in the only allergen-free Italian pasta factory with an integrated multigrain mill , with total control of the entire production process, from the supply of raw materials to the production of the pasta. They are the result of a partnership born between Andriani, Felicia brand, and ApuliaKundi with the aim of protecting the planet's natural resources such as water.
Organic spirulina algae, 100% natural and pure, produced in Italy by circular economy, gluten-free whole rice flour pasta.
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