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Gluten free Fusilli with Spirulina K – Pasta Felicia 250g.
Gluten free Fusilli with Spirulina K – Pasta Felicia 250g.
Regular price
€11,96 EUR
Regular price
Sale price
€11,96 EUR
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Spirulina fusilli with whole rice flour, Felicia brand, are a gluten-free product made with organic and Italian Spirulina K ApuliaKundi. They have a unique and full-bodied taste given by the whole rice. Source of fiber, iron, and potassium. Package of 250g.
Spirulina K fusilli are organic and gluten-free. Versatile, practical, creative, Felicia pasta with Spirulina K BIO fuels optimism and creativity in the kitchen thanks to the possibility of experimenting with new combinations, tastes, and flavors.
Spirulina K BIO fusilli with whole rice flour are produced in the only Italian allergen-free pasta factory with an integrated multigrain mill, with total control of the entire production process, from raw material sourcing to pasta making. They are the result of a partnership between Andriani, Felicia brand, and ApuliaKundi with the goal of protecting the planet's natural resources such as water.
Organic spirulina algae, natural and 100% pure, produced in Italy through circular economy, gluten-free whole rice flour pasta.
Spirulina K BIO fusilli with whole rice flour are produced in the only Italian allergen-free pasta factory with an integrated multigrain mill, with total control of the entire production process, from raw material sourcing to pasta making. They are the result of a partnership between Andriani, Felicia brand, and ApuliaKundi with the goal of protecting the planet's natural resources such as water.
Organic spirulina algae, natural and 100% pure, produced in Italy through circular economy, gluten-free whole rice flour pasta.
Free shipping in Italy for orders over €21.50.
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