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Gluten free spaghetti with Spirulina K - 4 packs

Gluten free spaghetti with Spirulina K - 4 packs

Regular price €11,96 EUR
Regular price Sale price €11,96 EUR
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Spirulina spaghetti with brown rice flour, Felicia brand, is a gluten free product made with organic and Italian Spirulina K ApuliaKundi. They have a unique and full-bodied taste given by brown rice. Source of fiber, iron and potassium. 250 g pack.

Spaghetti with Spirulina K are organic and gluten-free. Versatile, practical, creative, Felicia pasta with Spirulina K BIO fuels optimism and creativity in the kitchen thanks to the possibility of experimenting with combinations, tastes and flavors that are always new.

Spaghetti alla Spirulina K BIO with wholemeal rice flour are produced in the only allergen-free Italian pasta factory with an integrated multigrain mill, with total control of the entire production process, from the supply of raw materials to the production of the pasta. They are the result of a partnership born between Andriani, Felicia brand, and ApuliaKundi with the aim of protecting the planet's natural resources such as water.

Organic spirulina algae, natural and 100% pure, produced in Italy by circular economy, gluten-free whole rice flour pasta

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