Organic Senatore Cappelli Fusilli - Girolomoni

Slow drying, bronze drawn

features and properties: The Fusilli BIO Senatore Cappelli are made with organic Cappelli durum wheat. They have a rough surface thanks to the bronze drawing, ideal for holding dressings. The slow drying method keeps flavor and nutrients intact. Rich in protein and low in saturated fats, they offer excellent nutritional quality. Perfect for those looking for traditional Italian pasta with authentic flavor and firm texture.

how to use: Cook the Fusilli BIO Senatore Cappelli in salted boiling water for 9 minutes to achieve an al dente texture. Ideal for any type of sauce, from the simplicity of fresh tomato to the richness of a traditional ragù.

in the kitchen: This pasta lends itself to endless culinary possibilities. Try it with traditional Marche region sauces, accompanied by a good wine. Its firmness and the persistent flavor of the wheat make it perfect to enhance every dish.

A product that brings the history and passion of Italian organic pasta to your table

500gr

origin: Italy (Marche, PU)

exp.: 02/28

technical sheet