Organic Leccino Extra Virgin Olive Oil 250 ml

Discover the excellence of Monocultivar Leccino BIO Extra Virgin Olive Oil, made from 100% Italian olives grown using organic methods. With a delicate and harmonious taste, it is perfect raw on vegetables, legumes, and gourmet dishes. Cold-pressed, it retains all its nutritional and aromatic properties intact. Ideal for those seeking a healthy, certified, and high-quality oil.

Designation: Superior quality Italian extra virgin olive oil obtained directly from olives solely by mechanical means.

Harvest season: 2025/2026

Best before 18 months from bottling date

Ingredients: 100% Italian extra virgin olive oil, organic Leccino monocultivar.

Characteristics: Delicate taste, mildly intense, with soft but persistent bitter and spicy notes. The aroma is elegant with hints of green olive and notes of almond and artichoke.
A bright green extra virgin olive oil, light, harmonious, and balanced, with hints of ripe olive.

Usage tips: Tutto Leccino is perfect on fish dishes, octopus carpaccio, swordfish salads, marinated blue fish, and grilled tuna.

Average nutritional values per 100 ml
Energy – 3389 kJ/824 kcal, Fat – 91.6 g, of which saturated – 14 g, Carbohydrates – 0 g, of which sugars – 0 g, Protein – 0 g, Salt – 0 g

Store away from light and heat sources.

The information on product labels may vary due to reasons beyond our control, so there may be discrepancies between the information on the website and that on the delivered products. We invite you to always check the information on the product before consumption or use.

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