Organic Penne from Senatore Cappelli Wheat

Slow drying, bronze-drawn

features and properties: The Organic Senatore Cappelli Rigate Penne represent the excellence of Italian organic pasta. Made with durum wheat semolina of the Cappelli variety, grown using organic methods, these penne offer an authentic flavor and unique texture.

Made with Senatore Cappelli durum wheat, the ancestor of most Italian durum wheats. Rough extrusion ensures a porous surface, ideal for holding sauces and dressings. Slow drying at low temperatures preserves nutrients and the wheat’s flavor. Rich in protein and low in saturated fats, they are an excellent nutritional choice.

how to use: Cook the Organic Senatore Cappelli Rigate Penne in salted boiling water for 9 minutes to achieve an al dente texture. Perfect for any type of sauce, from the simplicity of fresh tomato to the richness of a traditional ragù.

in the kitchen: This pasta lends itself to endless culinary possibilities. Try it with traditional Marche sauces, paired with a good wine. Its firmness and the lasting flavor of the wheat make it perfect to enhance any dish.

A product that brings the history and passion of Italian organic pasta to your table

500g

origin: Italy (Marche, PU)

exp.: 02/28

schedto technical

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