Glossy Extrusion
Results in a smoother and shinier pasta, perfect for simple sauces that easily cling to the pasta.
proposto da: PUNTO SFUSO
Couldn't load pickup availability
Authentic Taste and Natural Well-being
Results in a smoother and shinier pasta, perfect for simple sauces that easily cling to the pasta.
Whole wheat pasta, the pioneer of all our pastas, the one that started the revolution.
features and properties: The Whole Durum Wheat Penne Rigate are made with organic whole durum wheat semolina, grown using sustainable and environmentally friendly methods. The pasta is bronze-cut, giving it a rough and porous surface that holds sauces and dressings better. Slow drying at low temperature preserves the grain’s organoleptic qualities, ensuring perfect texture and authentic flavor.
how to use: Cook the Penne Rigate in plenty of salted water for about 8 minutes, or until reaching the desired texture. Drain and dress as you like with your favorite sauce. Ideal for traditional Italian dishes, penne rigate suit a wide range of preparations, from meat sauces to vegetarian dressings.
in the kitchen: The Whole Durum Wheat Penne Rigate are versatile and pair perfectly with many sauces. Try them with a classic tomato and basil sauce, fresh basil pesto, or a rich meat ragù. Their ridged shape allows sauces to cling perfectly, ensuring a rich and satisfying taste experience.

€/Kg 2.98
origin: Italy (Marche, PU)
exp.: 10/26
Free shipping in Italy for orders over €60 and €100 in the European Union

Receive offers on products and news from the world of Bio