Organic spelt tart with blueberry jam 400g

Organic spelt tart with blueberry jam 400g.

Bio-Pan's spelt tart is a vegan recipe: the shortcrust pastry combines wholemeal spelt flour, type “0” flour, and vegetable margarine, while the filling is blueberry jam. The 400-gram size is ideal for family breakfasts or a dessert to share.

Bio-Pan is a historic artisanal bakery with wood-fired ovens, founded in 1999 and organically certified from the outset.

Ingredients: Blueberry preparation* 30% (glucose-fructose syrup*, blueberry purée* 20%, gelling agent: pectin, acidifier: citric acid, natural blueberry flavoring, acidity regulator: calcium citrate), wholemeal spelt flour* 23%, margarine* (high-oleic sunflower oil*, shea butter*, water, citric acid), soft wheat flour type “0”, powdered cane sugar*, water.

* Ingredient from organic farming.

Nutritional information: energy 441 kcal / 1847 kJ; fat 20 g, of which saturated fatty acids 6.3 g; carbohydrates 59 g, of which sugars 35 g; dietary fiber 4.9 g; protein 4.3 g; sodium chloride 221 mg.