White Balsamic Dressing 250ml.

Discover the White Balsamic Seasoning from Acetaia Castelli, an elegant and bright alternative to traditional dark balsamic. Made with 65% concentrated white grape must and 35% white wine vinegar, this light and delicately flavored product is briefly aged in virgin barrels to preserve color and freshness, with a perfectly balanced acidity around 5%.

✅ Distinctive features:

• Delicate and versatile: ideal for dressing summer salads, fish – both cooked and raw – and refined dishes where color matters

• Color transparency: does not color food, preserving its original appearance, perfect for clear and minimalist recipes .

• Natural and authentic: no colorants, thickeners, or preservatives – only genuine ingredients.

• Non-GMO, GLUTEN-FREE, AND VEGETARIAN

🍽️ Recommended pairings:

• Fresh salads and fish: gives a sweet and sour touch without altering appearance.

• Vegetables and crudités: enriches with elegance and lightness.

• White meats: adds freshness without overpowering delicate flavors.

📦 Available formats:

• Bottle of 250 ml

🌟 Why choose Castelli’s Bianco?

1. Visible freshness – pairs well even with the most delicate dishes without altering their color.

2. Balanced taste – light acidity and soft fruitiness in one product.

3. Emilian tradition – Acetaia Castelli, a family business with over a century of experience

👉 Add the "Bianco" White Balsamic Seasoning – Acetaia Castelli to your cart on notrale.eu and treat yourself to the freshness and authentic lightness of a superior quality seasoning!

Name: food seasoning made from wine vinegar and concentrated grape must.

Produced by Acetaia Castelli, Rio Saliceto (RE)

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