Skip to product information
1 of 1

proposto da: Natura Bio Italia

Sicily: traditional recipes – 80-page PDF eBook

Sicily: traditional recipes – 80-page PDF eBook

Regular price €9,90 EUR
Regular price Sale price €9,90 EUR
Sale Sold out
Taxes included. Shipping calculated at checkout.
Language
Quantity

Thirty-five recipes from the Sicilian canon, the real ones. Not a collection cobbled together from the internet: each recipe was researched using historical and culinary sources, checked for quantities and timings, and entirely rewritten by the Natura Bio Italia editorial team.

This is Volume I in the The Cuisines of Italy series, the digital cookbooks from Natura Bio Italia.

What’s inside

  • 35 recipes, from starters to desserts, with quantities for four people and preparation and cooking times
  • 80 pages laid out like a real book, not a pamphlet
  • A full-page photograph of every dish
  • The story of the region: where the dish comes from, who made it, and why it’s prepared that way
  • Page-numbered index, so you can find a recipe in two seconds
  • A cook’s tip: the mistake to avoid, the one you won’t find mentioned in recipes online

The recipes

Starters and street food
Arancine · Eggplant caponata · Panelle and crocchè · Pani câ mèusa · Sarde a beccafico · Palermitan sfincione

First courses
Baked anelletti · Busiate with Trapani-style pesto · Trapani-style fish couscous · Fava bean maccu · Pasta alla Norma · Pasta chî vruoccoli arriminati · Pasta with sardines · Pasta cû nìuru di siccia · Pasta 'ncasciata

Main courses
Oven-roasted and fricasseed lamb · Stimpirata rabbit · Falsomagro · Messina-style swordfish rolls · Pesce stocco a ghiotta

Side dishes
Stuffed and roasted artichokes · Frittedda · Orange salad · Eggplant parmigiana

Desserts
Buccellato · Sicilian cannolo · Sicilian cassata · Cuccìa · Martorana fruit and All Souls’ Day sweets · Watermelon gelo and biancomangiare · Granita and brioche with a topknot · St. Joseph’s sfincia

Basics
Sheep’s milk ricotta cream · Toasted breadcrumbs and 'strattu · Pasta reale

Format and delivery

A4 PDF book, 80 pages. The file is available as soon as you purchase it: download it, keep it forever, and it never expires. Read it on a computer or tablet, or print it whenever you need.

Usage license

The copy is for the purchaser’s personal use. Redistribution, resale, or publication, in whole or in part, by any means, is prohibited.

View full details

Recently viewed products