Selection of typical Tuscan cured meats and cheeses, 2,7 kg

A selection of typical Tuscan cured meats and cheeses weighing 2.7 kg: PGI finocchiona, Tuscan rigatino, pecorino aged in walnut leaves, and truffle pecorino. It’s designed for a complete Tuscan cheeseboard or as a gift for anyone who loves traditional flavors, and is shipped vacuum-packed and refrigerated.

Package Contents

1. Tuscan Rigatino (500g): The heart of Tuscan cuisine, rigatino is carefully prepared and aged to ensure a rich, well-rounded flavor.

2. Pecorino Aged in Walnut Leaves (550g): A sheep’s milk pecorino aged wrapped in walnut leaves, which darken the rind and give the paste a more intense flavor. Perfect for lovers of bold cheeses.

3. Truffle Pecorino (650g): An explosion of flavor, this truffle pecorino is enriched with a delicacy from the earth. Perfect for truffle lovers.

4. Tuscan PGI Finocchiona (1 kg): A timeless classic, finocchiona is made according to tradition, using high-quality meat and the enveloping aromas of fennel.

Key Features

• Traditional Artisan Products: Made with passion according to ancient Tuscan traditions.
• Certified Quality: The cured meats and cheeses carry the prestigious PGI label, synonymous with excellence.

Why Choose This Assortment

• An Authentic Experience: Bring the essence of Tuscany to your table with genuine, traditional products.
• Elegant Packaging: Perfect as a gift or for adding a touch of luxury to special occasions.
• Versatile in the Kitchen: Ideal for creating charcuterie and cheese boards or adding to gourmet recipes.

How to Enjoy the Assortment

1. Gourmet Board: Prepare a luxurious board featuring all the products for a complete gastronomic experience.
2. Tuscan Aperitif: Serve the samples with a good Tuscan wine for an unforgettable aperitif.
3. Refined Gift: Carefully packaged, it’s the perfect gift for lovers of good food.